Pink Pepper (Pink Pepper) Schinus molle 5 ml

32.00 28.00


Pink Pepper (Pink Pepper) Schinus molle 5 ml

32.00 28.00

Part Plants: Fruits
Method of recovery: Steam distillation
Description Aromas: Spicy, fruity, slightly woody
Major Chemical Substances: Limonene, α-phellandrene, myrcene

• Improves the cooking flavor
• Awarded for its encouraging fragrance


2 in stock (can be backordered)



Although the pink pepper looks similar to black pepper, it is very close to cashew nuts. A tree
Molle, also known as the Pink Spice Tree, was considered sacred in ancient Inca culture. The original inhabitants used all parts of the tree, including its pink fruits, as a herbal remedy for many health problems. It has a mildly fruity and spicy flavor, so you can use it as a substitute for ground black pepper to taste meat, sauces and other dishes.

• Treat yourself to a soothing massage by combining one to two drops with dōTERRA fractionated coconut oil.
• Try using the pink pepper in your next recipe for a spicy flavor.
• Promotes the feeling of vigilance with its encouraging fragrance.
• Pink pepper can replace black pepper for food flavoring.

Use in Diffuser: Use three to four drops in your chosen diffuser.
Internal Use: Dilute one drop in 120 ml of liquid.
Outdoor Use: Apply one to two drops to the desired location. Dilute with a base oil to minimize skin sensitivity. See the additional precautions listed below.

Possible skin sensitivity. Keep out of reach of children. If you are pregnant, breastfeeding or under medical supervision, consult with your doctor. Avoid contact with eyes, inner ears and sensitive body parts.


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